Introduction
Seafood is one of the most delicate and perishable food categories, making freshness a top priority. At CarmenSita, we go the extra mile to ensure our frozen seafood—like pangasius fillets, salmon, and grouper—arrives at your table as fresh as the day it was caught.
Sourcing from Trusted Fisheries
We work with reputable global suppliers who meet strict environmental and quality guidelines, ensuring sustainable sourcing.
State-of-the-Art Freezing Technology
Our seafood is frozen at ultra-low temperatures immediately after harvesting, locking in nutrients, texture, and flavor.
Maintaining the Cold Chain
From the port to our cold storage facilities and into your kitchen, our cold chain process ensures the product’s integrity is never compromised.
Conclusion
At CarmenSita, freshness isn’t just a promise—it’s a guarantee. Our seafood products are proof that frozen can mean fresh.
